Sunday, July 3, 2011

Strawberry Preserves

Tonight I made strawberry preserves for the first time.  It was surprisingly easy and quick.  The really nerve wracking part was the canning.  I still don't know if I did it right.  I have to wait to see if the jars are sealed in 24 hours.  Either way, the preserves are delicious!  I couldn't wait until tomorrow to try them out on an english muffin.

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